Everest Refrigeration ECB48D2 Restaurant Solutions

Description

Chef Base Refrigerator,one-section,48-3/8"W,self-contained side mounted refrigeration,(2) heavy duty stainless steel drawers,717 lbs. weight capacity,16 gauge stainless steel worktop,digital controls with LED display,auto defrost,dual air chamber & vents,high heat insulation,stainless steel grips,worktop security corner guards,stainless steel interior & exterior,galvanized steel bottom & rear,(2) leg stabilizers,R290 Hydrocarbon refrigerant,1/4 HP,115v/60/1-ph,3.5 amps,cord,NEMA 5-15P,NSF,cETLus,ETL-Sanitation

$4,422.00 / each

Culinary excellence in every dish starts with the Everest Refrigeration ECB48D2 Equipment Stand. This one-section chef base refrigerator is designed to meet the demands of a busy commercial restaurant kitchen. With its heavy-duty stainless steel drawers and a weight capacity of 717 lbs., it provides ample storage space for all your ingredients. The 16 gauge stainless steel worktop is not only durable but also easy to clean, ensuring a hygienic food preparation area. The digital controls with LED display allow for precise temperature adjustments, while the auto defrost feature saves you time and effort. The dual air chamber and vents ensure even cooling throughout the unit, keeping your ingredients fresh and ready for use. With its high heat insulation, stainless steel grips, and worktop security corner guards, this equipment stand is built to withstand the rigors of a commercial kitchen. The stainless steel interior and exterior, along with the galvanized steel bottom and rear, make it both stylish and durable. The ECB48D2 uses R290 Hydrocarbon refrigerant, which is not only environmentally friendly but also energy-efficient. With a 1/4 HP compressor and 3.5 amps, this unit provides reliable performance while keeping energy costs low. NSF and ETL-Sanitation certified, this equipment stand meets the highest standards of quality and safety. Elevate your culinary creations with the Everest Refrigeration ECB48D2 Equipment Stand, the perfect addition to any commercial restaurant kitchen.

Specifications

Height (in)	25
Weight	300
Depth (in)	32.13
Width (in)	48.38
Brand	Everest Refrigeration
Equipment Stand Refrigerated Base Features	cETLus
Equipment Stand Refrigerated Base Subcategory	cooler
Equipment Stand Refrigerated Base Access Type	drawers
Equipment Stand Refrigerated Base Number of Drawers	1-3
Equipment Stand Refrigerated Base Width	48-3/8"
Product Type	Equipment Stand Refrigerated Base